Owning a Off The Hook franchise can be a business, but it does have some initial financial requirements. To open a single franchise location, the company requires that potential franchisees have liquid assets of at least $100,000.
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Off The Hook is a fast casual dining restaurant that provides a quick, delicious Cajun experience. The operation is easily manageable with comprehensive manuals, low employee count, and a smaller footprint than the average fast casual restaurant. With a focus on engaging with our local communities, Off the Hook would easily adapt to many markets, both big and small.
Off The Hook is not currently accepting new franchise inquiries through this site. Please see our comprehensive directory for currently available franchises near you.
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