How Much Does It Cost to Own a Hickory River Smokehouse's Franchise?

Hickory River Smokehouse — Active member of the restaurants (sit-down) industry since 2003

Owning a Hickory River Smokehouse restaurants (sit-down) franchise can be a business, but it does have some initial financial requirements. To open a single bar-b-que/chicken restaurants location, the company requires that potential franchisees have liquid assets of at least $100,000.

The franchisee startup costs associated with owning a Hickory River Smokehouse restaurants (sit-down) franchise are similar to those of Woody''s Bar-B-Q Canada.

Hickory River Smokehouse falls under the 'food' and 'high capital' franchise categories. Across these multiple categories, it is further subcategorized under 'bar-grill-pub' and 'burger'.


Investment Level Analysis

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About Hickory River Smokehouse

Why Hickory River Smokehouse? Award winning Texas barbecue, side dish and sauce recipes. Straightforward operational and business management support. Extraordinary sales opportunities with in-store, drive-thru, carry-out, and off premise catering. Best of all, food that can't be duplicated.

Hickory River Smokehouse is not currently accepting new franchise inquiries through this site. Please see our comprehensive directory for currently available franchises near you.

Franchise Details
Investment Level$100,000
Franchise Fee$20,000
CategoryFood
Agreement Term10 years
Company Details
Incorporated NameHickory River Smokehouse, Inc.
Business TypeFranchise
Year Founded2003
Franchising Since2003 (15 years)
IndustryRestaurants (Sit-Down)
Industry SubcategoryBar-B-Que/Chicken Restaurants

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